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Brothers run coffee biz, charities
By Cris Carl
Daily Hampshire Gazette
   Sunderland - Two brothers who have grown their coffee business from a "hut" at the University of Massachusetts to a long-term fixture in Sunderland, are now focusing on charitable works - with a caffeine kick.
   "If you don't give back, especially if you have succeeded, shame on you," said Sean Pierce, co-owner of Pierce Bros Java Coffee Roasters.
   Sean, 39, and his brother Darren, 37, strongly believe that "without the community, you don't exist."
   Though they are phasing out the Java Hut in the Squire Village Plaza, the brothers are looking to benefit both local and international organizations via their wholesale coffee business.  Roasting coffee at their new Greenfield warehouse, the brother's package specialty blends developed for a wide range of organizations that benefit from a percentage of the profits.
   The coffee is not only certified organic, 100 percent Kosher, and Fair Trade, meaning beans are purchased from farmers under stringently monitored criteria regarding cost and sustainability, but the beans are air roasted.
   The brothers believe they may be the only roasters in the country to meet all those standard.  Air roasting coffee beans is a process that blows very hot air on them, levitating the beans and roasting them evenly.
   "There is no fire involved, so they are never burnt or bitter," said Darren Pierce.
   The brothers began their wholesale business and coffee roaster at the Java Hut location, but the space became too small to accommodate their expanding endeavor.  "We also learned over time, too, that it is just too hard to run both a retail and wholesale business at the same time, " said Darren Pierce.
   One of their first charitable accounts was the Food Bank of Western Massachusetts, which continues to sell large quantities of three blends developed for them.  The Food Bank specifically sells Red Eye Express, Rejavanate and Swiss water Brew Moon.
Sean and Darren Pierce holding freshly roasted beans infront of their fluid bed air-roaster.
Daily Hampshire Gazette photo
Sean and Darren Pierce, owners of Pierce Bros Coffee Roasters.

If you don't give back, especially if you have succeeded, shame on you.

Sean Pierce
co-owner of Pierce Bros Java Coffee Roasters

 


Pierce Bros has a Web site that lets customer select the organization or charity they want to support through their coffee purchase.  They also sell coffee to food cooperatives throughout the country, which ultimately supports a wide range of charities.
   Another organization, EM2, which promotes improved sustainable community economics, has a Pierce Bros blend call EM2 Community Coffee.  The blend has been tested successfully at the Big E Market in Easthampton and will soon be available throughout the area.
  The Pierce brothers, who grew up in Amherst, had their start with the coffee business in 1995.
 
   "Nobody here even knew what a Starbucks was then," said Sean Pierce.  The brothers came together with the idea of a coffee business after a number of year working at other professions that they both ended up feeling "burned out" on.  Darren Pierce worked in the food and bartending industry in San Francisco when he met a man who ended up teaching them about coffee, the roasting process, and providing the "green" beans for them in the early years of their business.
   Though they knew they were taking a risk, they opened their first warehouse on Main Street in Amherst.  They built a special cart and from 1995 to 2000 they sold coffee, cookies, and light pastries at UMass.
   "We literally started out using credit cards," said Darren Pierce with a laugh.
 
   True to their philosophy, the cart used at UMass is now used by special need students at Amherst High School as part of a program that teaches about running a business.
   Sean Pierce, who lived at Cliffside Apartment in Sunderland in the 1990's, had seen the drive-through at the shopping plaza empty for several years and decided that would be a great place to start the next level of their businesses.  From 1997 until the present, the brothers operated Java Hut, selling gourmet coffee, sandwiches and baked goods.
   Eight months ago the brothers moved their wholesale business and roasters to a warehouse on Hope Street in Greenfield, where they look forward to continuing their expansion.
   For more information on Pierce Bros products and charities go online to:

www.piercebroscoffee.com

 

Pierce Brothers Coffee Roasters™
76 Hope Street
Greenfield, MA 01301
toll free 877-24-COFFE

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